University of Illinois College of Agricultural, Consumer and Environmental Sciences

Improve of performance, gastrointestinal tract microecology and immune response

The EU is making it easier for citizens to have access to scientific studies underpinning decisions in the field of food safety on issues such as pesticides

Plants rely on their toxins not only to fend off caterpillars but also to regulate defense mechanisms against aphids

The algae and insect sectors call for a wide EU Protein Plan targeting at ‘new’ protein sources.

Progress made by European countries in meeting their 2025 cage-free egg commitments have been documented for the first time in an Egg Track report.

The approval of using insect protein for poultry feed can be expected in the not so distant future.

Animal welfare organisations received a boost to their “End the Cage Age” campaign after the European Commission agreed to formally register its initiative.

In more than one way, the global pig community is likely to be affected by the recent trade disputes which have been started by US president Trump.

A new literature review has highlighted the role eggs can play in improving infants’ protein, vitamin and mineral intake during childhood.